IS-2175-93R
Prestorage Heat Treatment to Inhibit Chilling Injury and Delay Ripening in Tomato Fruit Budget Duration
$250,000 3 years
Lurie, S. ARO, Min. Ag.
Dilley, D.R. Michigan St. U
Klein, J.D. ARO, Min. Ag.
Wilson, I.D. Michigan St. U

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